We are proud to share our latest paper published in Nutrients by the CK-CARE Consortium:
This study, conducted within the CARE birth cohort, provides new insights into how maternal nutrition during pregnancy influences the development of atopic dermatitis in early childhood.
Key findings:
- A Mediterranean diet during pregnancy significantly reduces the risk of early childhood AD.
- Greater dietary diversity is also associated with a lower AD risk.
- In contrast, frequent red meat consumption correlates with persistent AD symptoms.
These results underscore the importance of nutritional patterns—not just individual nutrients—in shaping immune development and allergic disease susceptibility.
Congratulations to the research team as well as all members of the CK-CARE study group and our international collaborators.
At CK-CARE, we are committed to advancing prevention strategies for allergic diseases through interdisciplinary and translational research. This study highlights the critical window of opportunity during pregnancy for long-term immune health.





